Avocado bread
My Avocado Bread is a great high-protein, low-carb option especially with the extra nutrients from the avocados. You can use a flat griddle to cook it or a mini-dash griddle for more perfect circles. Use it as sandwich bread or a hamburger bun or just eating it alongside your food or as a snack. Remember to add some pink salt on either side when you cook it to add some flavor.
Ingredients
4 beaten eggs
¼ cup mashed avocado
1 teaspoon baking powder
¼ cup ground flaxseed
½ cup almond flour
¼ cup water
3 pinches pink salt
Instructions
In a bowl, add all the ingredients and whisk until you have a smooth, lump-free mixture.
Preheat a griddle or waffle maker and grease with avocado oil, coconut oil, or butter to prevent sticking.
Pour a portion of the mixture and close the griddle or waffle maker for a few minutes, until golden on both sides.
Repeat the previous step to make the remaining breads.
Enjoy!
