Juan’s Guasacaca

Ingredients

• 1 large avocado or 2 small ones

• 1 large red or green bell pepper

• 3 garlic cloves

• 1 small onion

• ¼ cup fresh cilantro

• ¼ cup water

• 1 tablespoon lemon juice or vinegar

• 1 teaspoon parsley

• 1 ½ tablespoons pink salt

Instructions

1. Add all the ingredients to your blender and blend very well until the sauce is completely smooth and well combined.

2. Serve and enjoy!