Creamy Chicken and Rice with Spinach

Ingredients

• 2 tablespoons butter

• 1 tablespoon minced garlic

• 1 to 2 lb chicken, cubed

• 1 teaspoon black pepper

• 2 teaspoons pink salt, or to taste

• 12 oz cauliflower rice

• ¼ cup heavy cream

• 4 cups packed spinach

Instructions

1. In a skillet, melt the butter with the minced garlic. Sauté until fragrant.

2. Add the chicken to the skillet and mix with the other ingredients. Add ½ teaspoon black pepper and 1 teaspoon pink salt. Stir and cook until the chicken is done.

3. Add the cauliflower rice and mix well with the other ingredients.

4. Pour in the heavy cream, stir, and cook for about 2 minutes.

5. Add the spinach and stir to combine with the other ingredients.

6. Add another ½ teaspoon of black pepper and 1 more teaspoon of pink salt. Mix everything well.

7. Serve and enjoy!